Amazing Vegan Bean Brownie

Craving brownies? A delicate and fudgy delight, perfect to satiate your sweet tooth anytime.

FIRST PAGE

5/8/20241 min read

A close-up photo of a rich, gooey no egg brownie with a bite taken out, resting on a rustic wooden board.
A close-up photo of a rich, gooey no egg brownie with a bite taken out, resting on a rustic wooden board.

Welcome Guilt-Free Brownies

Prepare to embark on a culinary adventure that will tantalize your taste buds and redefine your understanding of desserts! Introducing the sensational Bean Brownies – a delectable delight that magically combines the richness of chocolate with the wholesome goodness of beans. These brownies are not just a treat; they're a revolution in the dessert world! Perfectly fudgy, deliciously chocolatey, and packed with protein and fiber, they allow you to indulge guilt-free while enjoying every mouthful.

Ingredients Needed

  • 1 can/ 15 oz/ 1.5 cups Black Beans

  • 3 "No Egg" replacements

  • 3/4 cup Brown Sugar

  • 1/2 cup Unsweetened Cocoa Powder

  • 1/4 cup Melted Butter

  • 1 tbsp Cinnamon

  • 1 tsp Vanilla

  • 1/4 tsp Salt

Step-by-Step Preparation

  1. Pre-heat oven to 350*

  2. Add ALL ingredients to a blender and mix until smooth

  3. Place parchment paper in baking pan and pour the batter into the pan

  4. Bake for 20-25 minutes

Grand Finale

Your delicious and guilt-free brownies are now ready to be enjoyed! Marvel at your culinary skills and indulge in this healthy treat that delivers both flavor and satisfaction. Every bite is a celebration of your accomplishment!